Start to Cook

Abigail Wheatley

Age: 7+

$19.99

Start to Cook

Abigail Wheatley

Illustrated by Mark Ruffle, Nancy Leschnikoff, Non Figg

Age 7+

$19.99

Purchase info

A perfect book for beginner cooks of all ages, filled with over 150 jargon-free recipes to make. Illustrated step-by-step instructions show what to do at each stage and ensure flawless results. The spiral-binding allows the book to lie flat and the tabbed pages make the book easy to navigate, perfect for use in the kitchen. Includes tips on preparing ingredients, ideas for adapting recipes and clear allergy advice.
Extent:
190 pages
Dimensions:
8.8 x 9.7in
Spiral Bound ISBN:
9780794537432
Abigail Wheatley
Abigail Wheatley joined Usborne Publishing in 2002 after completing a doctorate on medieval castles. She's still writing books about castles, but has branched out into areas such as science, art and cookery. She lives in a little book-filled house in Kent, with views of a real castle from her bedroom window.

Find out more about Abigail Wheatley

Great for absolute beginners... the clearest, most user-friendly recipe book I’ve seen.

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Start to Cook
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9780794537432 Usborne A perfect book for beginner cooks of all ages, filled with over 150 jargon-free recipes to make. Illustrated step-by-step instructions show what to do at each stage and ensure flawless results. The spiral-binding allows the book to lie flat and the tabbed pages make the book easy to navigate, perfect for use in the kitchen. Includes tips on preparing ingredients, ideas for adapting recipes and clear allergy advice. https://usborne.com/media/catalog/product/cache/29b1c625a6a034d41d27bd6a2f264776/9/7/9780794537432_cover_image.jpg 9780794537432
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