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Hardback
£9.99

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This informative book is filled with 100 fascinating facts about food, from how to grow a burger in a laboratory to how many bees it takes to fill an orchard with apples. With bright, infographic-style illustrations, detailed facts on every page, a glossary and index, plus internet links to specially selected websites for more information.

  • Winner of the SLA Information Book Award 2018 (Children's Choice 7-12 category and overall winner)

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Book information

Age
9+
Key Stage
KS2 S
BIC CBMC
D5N79
Hardback
ISBN: 9781409598619
Extent: 128 pages
Dimensions: 240 x 170mm
Author/Editor
Alice James and Jerome Martin
Illustrator
Federico Mariani and Parko Polo

Awards

Winner - SLA Information Book Award 2018 (Children's Choice - 7-12 Category & Overall Winner)

The SLA Information Book Award is an annual event celebrating information books and is designed to support school libraries and to reinforce the importance of non-fiction. 100 Things to Know About Food was also voted Children's Choice Overall Winner.

Reader reviews

Read the following reviews or write one of your own.

“100 Things to Know About Food”
I loved the food superheroes. The page where the fruit got arrested was really funny!

Quicklinks

Visit Usborne Quicklinks for links to websites with lots more surprising facts about food – find out why we eat bark, what astronauts eat, how chocolate is made and try an experiment to see how much iron is in your cereal.

Explore the Quicklinks for this book

Resources for this book

  • An expert's opinion
    Food expert Claudia Havranek shares her experience of working on 100 Things to Know About Food
  • National Non-Fiction November
    Find out about National Non-Fiction November – a celebration for readers with a passion for information and facts – on the Usborne blog.
  • Teachers' resources
    Download quizzes and activities based around nine Usborne STEM books.